Cooked to order by our chefs, seared with olive oil and red pesto.
Served in a soft roll with seared onions.
Served with ciabatta, halloumi, fresh tomato and rocket.
Infused with a Cuban BBQ marinade, served with ciabatta, mature cheddar, fresh tomato and rocket.
A combination of fish, calamari, onions, peppers, butter beans and shellfish cooked in saffron spiced rice.