Slow cooked lamb and root vegetables, served with couscous, harissa paste and fresh coriander.
Homemade made with Mediterranean vegetables and sundried tomatoes.
Chicken breast slow cooked with chorizo, tomato, red wine and black olives, served with rice.
Seared tuna served with a salsa verde, fresh mint with french fries.
Chicken breast marinated in herbs and garlic, served with slices of avocado, crisp bacon, mixed leaf and Caesar dressing.