Fillet of haddock and savoy cabbage served with a smoked Bavarian cheese sauce and new potatoes.
Slow cooked chilli con carne served with rice, nachos, lettuce, sour cream, cheese and guacamole.
Skewers of chicken breast marinated with either Cuban BBQ or Provencal herbs, garlic and butter. (price per skewer)
Tender pork seared in cider, slow cooked in a sage, thyme and apple sauce, served with new potatoes and vegetables.
Lamb and root vegetables roasted with fresh rosemary, red onion and garlic, served with mustard mash.