Chicken breast cooked with tomato, red onions, roasted peppers, garlic and smoked paprika, served with rice.
A homemade rich ground beef lasagne served with mixed leaves, and garlic bread.
Chicken fillets and crisp bacon in a rich creamy mushroom sauce served with new potatoes and vegetables.
Slow cooked lamb, potatoes and peanuts in an Malaysian coconut curry, served with sticky jasmine rice.
Award winning pork sausages with wholegrain mustard mash, rich red onion gravy and petit pois.