Traditional Cottage Pie£8.50
Homemade with mustard mash, thyme, red wine, port and vegetables.
Chicken, Bacon and Mushroom£10.50
Chicken fillets and crisp bacon in a rich creamy mushroom sauce served with new potatoes and vegetables.
Chilli Con Carne£8.50
Slow cooked chilli con carne served with rice, nachos, lettuce, sour cream, cheese and guacamole.
Moroccan Lamb Tagine£9.50
Oven baked lamb and root vegetables infused with Moroccan spices, served with coriander, couscous and harrisa.