Chicken and Tarragon
£8.00
Fillets of chicken in white wine, fresh tarragon and cheese sauce served with potatoes.
Contains: milk, celery, mustard, sulphites. May contain gluten and soya.
Red Thai Chicken Curry
£8.00
Fillet of chicken and aubergine in a spicy red Thai curry sauce served with sticky jasmine rice.
Contains: crustaceans, sulphites.
Tuna Nicoise
£7.50
Tuna, green beans, egg and black olives served with mixed leaf and French dressing.
Contains: eggs, milk, fish, mustard, sulphites.
Cod and Romesco
£9.00
Baked halibut served with a roasted pepper and almond sauce served with gourmet brown rice.
Contains: milk, fish, nuts.