Lamb and root vegetables roasted with fresh rosemary, red onion and garlic, served with mustard mash.
A homemade rich ground beef lasagne served with mixed leaves, and garlic bread.
Chicken breast cooked with tomato, red onions, roasted peppers, garlic and smoked paprika, served with rice.
Skewers of chicken breast marinated with either Cuban BBQ or Provencal herbs, garlic and butter. (price per skewer)
Oven baked lamb and root vegetables infused with Moroccan spices, served with coriander, couscous and harrisa.